{"title":"Ingredients","description":null,"products":[{"product_id":"incredible-eggs-1","title":"Incredible Eggs","description":"From scrambled to soufflés and everything in between, the versatile, delicious, and protein-packed egg is one of the world’s most widely consumed and produced foods. Whether the basis of a simple breakfast, an ingredient in a delicious dessert, or a flavorful addition to a gastronomic feast, eggs are everywhere.  In addition to presenting fifty fabulous recipes, this colorful and informative volume offers egg facts and folklore from an ensemble of eggs-perts, including farmers and foodies.INSIDE INCREDIBLE EGGS:?A guide to the different types of eggs and what you need to know when buying eggs from the grocery store or farm.?The facts about the nutritional benefits of eggs and how to include eggs as part of a healthy diet.?Fun alternative uses for this barnyard and kitchen favorite.?Innovative recipes from the everyday to the gourmet, featuring eggs in every meal plus an assortment of appetizers and desserts.?How to bake sweet and savory treats, such as French toast and old-fashioned dinner rolls, with eggs.?Egg-citing international recipes, including Spanish tortilla, Greek chicken lemon soup, and Korean bibimbap.","brand":"Amy Hooper","offers":[{"title":"Paperback \/ softback","offer_id":49916510175513,"sku":"1914","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/6446\/3129\/files\/978-1-62008-191-4.jpg?v=1720121075"},{"product_id":"hot-book-of-chillies-2nd-edition-the-1","title":"Hot Book of Chillies 2nd edition, The","description":"For aficionados of hot, spicy food, the humble chilli inspires near-fanatical devotion. Chillies come in a variety of shapes, sizes and colours - from long and thin to round and berry-like, and from green to fiery orange - and there is a huge variation in the degree of hotness (measured on the Scoville scale). There are some 400 varieties of chillies, ranging in strength from the mild jalapeno to the blisteringly hot habanero. Chillies are grown all over the world, and are an essential ingredient (fresh or dried) in many world cuisines. Indeed, it would be hard to imagine a curry, mole poblano or fajitas without the hot stuff. The Hot Book of Chillies is an essential companion to enjoying chillies, and covers the history and biology of the plants, how hotness is measured, chillies and health, nutritional and medicinal value and how to preserve and use chillies. A gallery of chillies presents approximately 100 of the most popular chilli varieties, and the book includes a selection of recipes for salsas, hot sauces, jams and chutneys.","brand":"Fox Chapel Publishing Co.","offers":[{"title":"Book","offer_id":49267965919513,"sku":"3970","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/6446\/3129\/files\/978-1-78009-397-0.jpg?v=1697678695"},{"product_id":"the-cooks-bible-of-ingredients","title":"The Cook's Bible of Ingredients","description":"Celebrating the diversity and bounty of foods available today, The Cook's Bible of Ingredients is a visual Encyclopedia of more than 1200 foods and ingredients. Each of the 12 chapters is devoted to a particular group of ingredients, be it meat, fish, vegetables or oils and flavourings. Attractively presented full-colour photographs present a scrumptious visual gallery of food and food ideas from all over the world. Complementing the photos are extended descriptions of the characteristics, origins and uses of each ingredient, and each chapter is introduced by a short thematic essay. This book is an invaluable reference source for anyone who loves to cook or who just loves food.","brand":"Margaret Brooker","offers":[{"title":"Paperback \/ softback","offer_id":49058334540057,"sku":"2461","price":31.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/6446\/3129\/files\/978-1-78009-246-1.jpg?v=1757522604"},{"product_id":"the-hot-book-of-chilies-3rd-edition","title":"The Hot Book of Chilies, 3rd Edition","description":"\"This book serves as a companion that will guide you by the hand into the world of the humble chili pepper\" (The Chili King).The Hot Book of Chilies is a sizzling celebration of one of the world's best-loved plants: capsicum! Featuring a gallery of ninety seven popular varieties, from mild jalapeno and pasilla peppers to hazardous habanero and ghost peppers, this book is perfect for both timid triers and fiery fanatics alike. Learn loads of useful information about each chili, including their degree of hotness on the Scoville scale, health benefits, medicinal properties, history, and biology, as well as how to grow, preserve, and cook them. Dozens of eye-watering recipes are included for entrees, appetizers, salsas, soups, curry powders, hot sauces, jams, and even desserts! The Hot Book of Chilies contains everything you need to know about this small but mighty crop, and all the ways to enjoy it!What's inside:A gallery of ninety seven varieties of chili peppersDetails on their degree of hotness, health benefits, biology, and historyFifty one recipes for appetizers, dinner entrees, snacks, sauces, and dessertsTips for relieving chili burn, growing and preserving chili peppers, and much more","brand":"David Floyd","offers":[{"title":"Paperback \/ softback","offer_id":49058505851161,"sku":"3765","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/6446\/3129\/files\/978-1-62008-376-5.jpg?v=1757522185"},{"product_id":"hot-book-of-chilies-the-3rd-edition","title":"Hot Book of Chilies, The, 3rd Edition","description":"","brand":"Fox Chapel Publishing Co.","offers":[{"title":"eBook","offer_id":49547312627993,"sku":"e3772","price":16.99,"currency_code":"USD","in_stock":true}]}],"url":"https:\/\/foxchapelpublishing.com\/collections\/ingredients-cookbooks.oembed","provider":"Fox Chapel Publishing Co.","version":"1.0","type":"link"}