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SKU 5742

How to Garden Indoors & Grow Your Own Food Year Round

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$34.99 USD
Regular price
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$34.99 USD
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Product Type: Hardback

Description

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No room to garden outside? No problem! A complete guide filled with a host of valuable information and DIY projects, Ultimate Guide to Indoor Gardening shares all the knowledge on how to grow a variety of foods inside your home. From growing vegetables, microgreens, and herbs to hydroponic gardening, troubleshooting, and more, learn to grow fresh produce all year-round, no matter where you live. With expert tips on composting, working with grow lights, choosing a growing locale, container gardening for both root and above ground vegetables, the basics of fermentation, and so much more, this must-have resource is a one-stop shop on everything you need to know about successful indoor food production and how to maximize your indoor space!

Details

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Pages 192
Publish Date 2022-03-15
Size 8.0" x 10.0" x 0.0"
Author Kim Roman

Reviews

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Nonstop Reader Books
Full of clear color photos of different types of containers, optimal plants and varieties, and small tutorials for setting up and maintaining indoor growing spaces. There are a lot of good tips and tricks for stretching the gardening budget whilst still choosing safe plastics and other materials.
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Amy Matheney, Librarian at Clermont County Public Library
How to Garden Indoors & Grow Your Own Food Year Round by Kim Roman is a very comprehensive guide to the options for growing indoors. Full instructions and color photos are included to show the reader step-by-step. Great book to have on hand for beginners and those looking to increase their indoor growing.
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Mik Young, Educator at Garden Creek Farm
Kim is great at giving one confidence to tackle growing indoors and that is a useful skill for people to have. Kim covers from hydroponic gardening to vertical gardening, this book tackles it all.
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Washington Gardener Magazine
No room to garden outside? Bring your garden indoors! This is a complete guide to successful indoor food production with clear, easy-to-understand guidance on how to grow year-round edible plants inside your home.
This book has everything for indoor growing success, whether it's a few herbs on the windowsill or a complete vegetable garden.
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Felicia Feaster, Managing Editor, Travel Channel + HGTV
This comprehensive, practical guide to growing edible plants indoors will help even beginners with setting up an indoor garden. But there are plenty of tips for experienced gardeners too, from new ways to grow to clever hacks in this helpful, lavishly illustrated book.

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About the Author

Kim Roman is a garden speaker, teacher, writer, and owner of Square Foot Gardening 4 U where she offers online classes about small-space, no-dig vegetable gardening methods. In addition to hosting online workshops and seminars, she also teaches in-person classes at schools, churches, corporations, community colleges, and other venues. Kim's multi-media appearances and features include DIY Network, iHeartRadio, The Baltimore Sun, Mother Earth News, Johns Hopkins Medicine, Homestead Gardens, Grit GRIT Magazine, and many others. To learn more about Kim and her work, visit www.sfg4u.com, or find her on Facebook (@SquareFootGardening4U and @UltimateGuide) and Instagram (@square_foot_gardening_4_u and @UltimateGuideToIndoorGardening).

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