Skip to product information
-
Media gallery Media gallery
SKU e3875
Seasonal Preserves
- Regular price
- $5.99 USD
- Regular price
-
- Sale price
- $5.99 USD
- Unit price
- / per
Description
Description
The traditional art of preserving is enjoying renewed popularity and this timely book includes everything both aspiring and experienced preservers need to know to get perfect results every time. Following detailed advice on choosing the right ingredients and equipment, the 100 delicious sweet and savoury recipes cover every kind of preserve for every time of year, from jams, pickles and chutneys to sauces, cheeses and cordials. The scrumptious recipes include traditional preserves such as Gooseberry and Elderflower Jam, Damson Cheese and Chilli Tomato Chutney as well as the more adventurous Oven Dried Tomatoes in Fennel Oil, Cherry and Almond Ratafia and Syrupy Poached Kumquats. From vodka and gin to curds and butters, there really is something here for everyone.
Details
Details
Publish Date | 2016-12-01 |
---|---|
Size | 0.0" x 0.0" x 0.0" |
Author | Joanna Farrow |
Product Form | eBook |
Notified by email when this product becomes available
About the Author
JOANNA FARROW is an experienced food writer and food stylist. She is the author of dozens of cookbooks on subjects ranging from fish and shellfish to children's cookery, cakes, and chocolate. Joanna worked as Deputy Cookery Editor for both BBC Vegetarian Good Food and Prima and is a regular contributor to many other magazines, including Woman & Home, Best, House Beautiful, You, Men's Fitness, and Ready Steady Cook
You May Also Like
Be in the Know
Learn about the newest releases, online promotions, special events and more!
- Choosing a selection results in a full page refresh.