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A Guide to Wild Food Foraging

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$9.99 USD
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$9.99 USD


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The benefits of foraging for food are far and wide. Whether you're looking for ways to become more self-sufficient, save money, or develop healthier habits, A Guide to Wild Food Foraging is an extensive on-the-go directory of more than 100 profiles for wild plants, herbs, fruits, nuts, mushrooms, seaweeds, and shellfish. Each profile provides tips on identification, seasonality, location, what and when to harvest, and how to prepare and use them in delicious recipes. Most of these foods are within reach -- however, you've got to know what you're looking for and where to go and when. This compact field guide has all the information you need alongside new, high-quality photographs and illustrations to help you identify a wholesome and natural food store, all for free. Forage fresh, local foods so you can eat better, save money, learn a useful survival skill, and have fun in the process!


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Publish Date 2023-06-19
Size 0.0" x 0.0" x 0.0"
Author David Squire
Product Form EBook


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Library Journal
A wonderfully visual resource containing color photographs to help in identification, useful sidebars, recipes, proper preparation ideas, and information on which plants can be used for medicinal purposes. Best for beginner foragers, campers, or anyone who goes backcountry hiking.

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